The best way to bridge any rift , when bridges are being burnt is through good old tasty food .
If we are intent on a tit for tat , then much will be lost . When we can sit down on one table ( ok let's be more current and realistic , under one roof ) and eat as one family , things can get as good as the old days and suspicions can go fly kite so to speak .
Caprish ? Once you have read between the lines , here let me show you another of the most under rated cuisines in Malaysia .
These Kedah folks , they do not ever brag about their cooking . Never
And I don't understand why .
Maybe they were taught to be humble about it . Maybe they think their skills are nothing to shout about .
Thus , it was a long time coming and this year has finally revealed itself to me as to just how good the Kedah Malay chef really is .
