Tuesday, 24 February 2015

Thanadsri Hatyai ( Since 1969 )


We were actually aiming to eat at a similar competitors shop 3 doors away but nobody was finishing soon and that's how we ended up here for the first time. 
The young lady with high bun ( whom I presume is part of the shop owner's clan ) is very humble, very gentle, sweet , friendly and she tries her best to help us with our order in the best way possible.



Basically what the 2 shops offer are a kind of cross between koay teow th'ng/ clear koay chap in soup, with flat pork balls shaped like cute river pebbles.
A lot of flavouring needs to be added in . Find those condiments in a rack on your table. 
Anyway, I still prefer the other shop though both are just as expensive. Yeah, these noodles don't come cheap. 
Around RM10 each person gosh ! 




Seeing how that bowl above wasn't that satisfying nor filling, we headed over to Lee Garden's McDonald's outlet for the pork burger. For that, we needed to go through bomb scanners installed at the front door. 
Was it worth the hassle ? Well, I think it tasted better before. Bit too porkish tasting now. 




Location : Hatyai 

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