Half the fun is in finding the place .....or not at all . Instead ,when you stumble upon another place while searching for the first and it turns out better , as opposed to what happened at Taman Saga , it comes as a little reward , as a payback for all your effort .
This restaurant and its local workforce , they work in complete unison . There are no foreign workers here but they're managing extremely well because men are in charge of the most stressful part of the show . Being waiters and cooks , they're fast and make sure all dishes are delivered simultaneously. Watching the Chinese kitchen in action is nothing short of amazing.
On the other hand, the women , were left to handle more miniscule tasks , but we ( I say we since I'm Chinese and although I can cook well , I can understand how they feel being thrust into such an environment ) we wither under such hot and uncomfortable conditions. Except for the lady in the kitchen in charge of retrieving ingredients , the drink lady screwed up our order and the lady in charge of scooping rice , dropped the scoop onto the floor and I don't even want to know if she washed the scoop after that or not at all.
French beans with minced meat.
Crunchy and bursting with natural sweetness . Delicious !
