Sunshine Bay Seafood Restaurant, built it's reputation by serving up generous and delicious portions of super fresh seafoods at very reasonable prices.
This is their new location with bigger,better ventilated seating space than when they were operating from Kedai Kopi Sin Eng Huat .
Their signature dish, prawn tomyam is a feast for the eyes .
Served in a real coconut husk bowl,it contains 8 medium sized succulently sweet prawns, cooked in a tangy, fiery thai influenced soup,of lemongrass rolls,topped off with pretty sprigs of mint to complete the picture.
