Showing posts with label roast duck rice. Show all posts
Showing posts with label roast duck rice. Show all posts

Sunday, 19 October 2014

Roasted duck rice - Goh Chew Cafe


A roasted duck meal like this would cost a bomb in Beijing or Hong Kong, ah, but not in Malaysia. Simple, filling and very delicious , this roadside stall is where I get my fix every now and then.
This coffeeshop is not my favourite place in the world, so most times if I don't do a takeaway I will request for my meal to be sent across the street to another premise.


Sunday, 29 July 2012

How Ji Roaster Rice Noodle, Restoran Hup Kee ( NH )


The thought of coming to this coffee shop gives me quite a headache, as it is one of those places that attracts smokers.

Usually nobody dares to light up until the first one does. Then it sparks a chain reaction which makes us non smokers wanna get up and give them a hard swat.




However, the lure of How Ji's roasted duck paired with dry wantan noodles was far too great for me to abstain for too long.
I march in hoping for an invisible screen against the bunch of light upers who don't seem to understand that we DO mind inhaling second hand smoke.

Friday, 25 May 2012

Duck rice in New Lane


Sometimes I wonder how come our many excellent roast duck rice stalls, are hardly featured on the must try list for tourists . 

Every neighbourhood on the island, has at least 2 stalls that specialise in this, with operators coming from as far as Kulim to tempt islanders tastebuds .

New Lane is no exception.

There are two rivals here, operating on the same street, opposite one another.





Although I prefer the younger man's juicier, more tender version, hard luck. He's sold out.

Thus here I am today, at the stall run by this older guy .

Check out the bottom left corner .

See how many duck heads there are ?

Eaten by Penangites not tourists .





My order.

Duck drumstick and breast meat $10 only for the entire plate.

Super cheap .

The thing about this older guy's version is, it is best to eat it on the spot .

Try not to take away, as the meat starts to get very greasy the longer it stays wrapped .




Where's my rice ? Who needs rice ?

Look, you're in New Lane.

Take the duck to a bowl of Curry Mee, together with not one but TWO spoonfuls of sambal, so you are guaranteed to spit fire.

Dragon breathing hot.




Extinguish the heat with a cooling bowl of Si Koh Thng






Location : Duck rice and si koh thng -entrance of Maxim Cafe, New Lane .
Curry Mee- the first stall on the right row, nearest to Maxim Cafe.

Directions : from Traders Hotel on Magazine Road, take the middle road at the intersection and heads towards Sunway Hotel Georgetown. The road is right in front of this hotel.  

Chowtime : the younger man who operates from starts at 5.30pm, the older around 7pm. Both sell out in 2 or 3 hours.