Note : fast forward 2014. They have been chased out and replaced by a roti canai seller now. Was told that they have relocated a few doors down but when I tried out the food, the recipes just did not seem right. Tomyam was horrid, omelette terrible.
Well what to say when their chefs are now smoking keretek, an Indonesian ciggey. My guess is that Indons/ Suluks ( yes, they are here in Penang pretending to be Malays) have now resorted to hawking the popular Thai Malay food when they clearly have absolutely zero talent in cooking anything other deep fried fish. Sad case really but don't be fooled.
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The general complaint , is that the service here is incredibly slow. Not to worry. We weren't in a rush.
Ordered this huge basket of keropok with dip, to stave off hunger.
Wise choice on our part as other patrons were doing light neck and leg stretches every now and then as if we were all on board a long haul flight.
